This pollution â the kind you can actually see and smell â is just the tip of the iceberg. That might be hard to understand until you get close enough to a factory farm and see for yourself. And the dirtier they get, the higher the risk of cows becoming contaminated with bacteria and spreading diseases. You can go vegan and choose not to support animal farming. Show by actions what the industry is doing about reducing its environmental impact and what it will do over time. The dairy industryâs share of total US greenhouse gas emissions, from farm to consumer, including waste. The region suffers from severe air pollution, in part from the dust, methane ⦠Did you know it takes 15,415 liters of water to produce just one kilogram of beef? It will also do wonders for the environment and the rural, often very poor, communities surrounding dairy farms. Because people’s newsfeeds are constantly bombarded with the same talking points, the same articles from the same sources, and the same memes, it becomes much more difficult to engage in civil discourse with someone that votes differently from you. Beyond waterways, aquifers, and soil contamination, another thing that plagues local residents surrounding dairy farms is the air. Because of that, it’s necessary for farmers to keep the animals and the facilities as clean as possible. respiratory illnesses because of ammonia-laden dust, growing number of people going vegan around the world, many benefits to going vegan beyond helping the animals. But there are many months throughout the year that see very little rainfall. Climate change and reducing our environmental impact ⦠Cows were bred and forced to double their milk production. The Environmental Protection Agency says agriculture as a ⦠âLivestock farming, particularly cattle production, has been facing increasing amounts of pressure for the perceived impact that cows have on the environment,â he said. To make things more challenging, talking about major contributors to climate change, like factory farming and dairy farming, challenge people’s habits. That is the justification of many vegetarians (myself included!) Because of this, false and biased information spreads quickly and people build opinions that aren’t based in reality. In 2018, there were approximately 9.4 million dairy cows in the US alone. It is also the best way to reject the horrific treatment and systemic abuse billions of animals suffer on factory farms every single year. The Dairy Industry Awards and the Farm Environment Awards are on in ⦠The environmental impact ⦠This is happening a lot more in the Age of Social Media. Taking care of manure on factory farms is no walk in the park. They seem to forget that cows produce milk because they become pregnant just like us. The weather can permit two to three harvests per year. Growing soy and grain takes immense resources when it comes to water. Especially considering a lot of it is grown in regions where the soy is grown all year. Given how important dairy is to the American diet, producing dairy has a surprisingly small impact on the environment. And all of the males from those forced pregnancies? Take Brazil, for example. For most mammals, life starts with milk. Now let’s multiply that by 9.4 million dairy cows in just the US alone and you can see that we have a major problem. Environmental sustainability involves a dairyâs use of nonrenewable resources, the amount of pollution they create, and implementation of renewable energy.. My first tip is to do an ⦠It takes a lot of resources, water, and labor to do it right. Key Environment Issues for Dairy Farmers The 2003 Water Framework Directive was established to coordinate existing water legislation. Dairies follow regulations from agencies, including the Environmental Protection Agency (EPA), Natural Resources Conservation Service (NRCS), state departments of agriculture and local governments. No matter how you cut it, the environmental impact of dairy is enormous In terms of the equivalent impact of cars, depending on what CH4 to CO2 conversion factor you use, those cows are ⦠All rights reserved. But how is that possible if there were 3 million fewer cows in 2006 compared to 1970? All ⦠Dust is a major issue in rural communities close to factory farms. Dairy cows and their manure produce ⦠The environmental impacts of dairy production can vary substantially depending on farm management practices (Poore and Nemecek 2018). So how is factory farming, especially dairy farming, causing such a large impact with climate change? It’s a lot darker and more sinister. Environmental impacts of dairy farming Dairy farms are responsible for 18% of green house gas emissions. Most of these products become food for human consumption. The sum of all the greenhouse gas emissions â methane, carbon dioxide and nitrous oxide from the dairy farm and other related upstream processes divided by the amount of milk produced at the farm. There are many factors on a dairy farm that negatively contribute to the environment. According to the USDA, the waste from just 200 dairy cows produces as much nitrogen as the sewage from a community of up to 10,000 people. It can be hard to understand what actually happens beyond social media echo chambers. Dairy farmers are environmental caretakers and are committed to managing land and water responsibly, reducing greenhouse gases and protecting Australiaâs natural resources for future generations. About 10,000 years ago, we discovered that we could harvest the milk of other species as a convenient, nutrient-rich food source. Assess and improve your farm's environmental performance with the EnviroWalk app. Amount of manure and urine produced daily by a dairy cow. Because of that, there is a major disconnect when it comes to the average person and what they believe when it comes to their food. Cows consume a lot of water on a daily basis just to stay hydrated and healthy. To make matters worse, these biased studies find their way to social media where things are shared recklessly by people unable or unwilling to dig a little further. In 2006 the dairy industry in Australia spent about $500 million on grains and concentrates and became the single biggest user of feed grain of all the animal industries. View our inclusive approach to conservation. There are many factors on a dairy farm that negatively contribute to the environment. Use of this site constitutes acceptance of our, Animal Welfare and Animal Rights: Can They Co-Exist and How, What Each Major Religion Says About Animal Rights, There’s Nothing “Humane” About Killing Pigs in Gas Chambers. Today milk, butter, cheese, yogurt, ice cream, and other dairy products are ubiquitous, consumed by more than 6 billion people worldwide. That’s 616,600 liters of water just for beef consumption per person. Dairy farms must submit and follow detailed manure recycling plans specific to each dairy. And while many people become vegetarian and continue consuming dairy because the cows “aren’t killed,” the truth is setting many more people free. 15,415 liters of water to produce just one kilogram of beef? At any given moment, there are approximately 264 million dairy cows living on dairy farms around the world. So where does dairy farming stand in all of this? There are many different factors that make it possible for cows to produce so much more milk. The US, which produces the most cowâs milk, is next, at 12%. While some farmers might argue that fertilizer is good for the soil, that isn’t the case when it comes to waste from factory-farmed animals. This is the answer to a growing number of people going vegan around the world. Run-off from dairy farms and other agricultural activities has seeped into aquifers and elevated levels of nitrogen, in some instances to unsafe concentrations; in one recent case, the Wisconsin Department of Justice levied a $65,000 fine ⦠Meat and dairy consumers are having the greatest impact on environmental sustainability while vegans have the least impact ⦠And because many farms like to maximize profits above all else, the handling of manure can be an ecological disaster for surrounding areas. Animals in Entertainment: Is Our Amusement Worth Their Suffering? So it shouldn’t come as a surprise that many people aren’t aware that factory farming plays a huge role in climate change. But during this time period, the US population grew as did its consumption of dairy products. The complexity of today’s food system is known to very few people. And while it might not be as easy in smaller cities or rural areas to find as many options, things will continue to get easier as more and more people become vegan and demand options. Many people have a false image of what the dairy industry is and what a dairy farm actually looks like. According to the Center for Sustainable systems, Dairy has the second largest carbon footprint in U.S. agriculture after meat. Washington, DC 20037. This is a problem that goes beyond the dairy industry. But as demand for dairy grows, so does its impact. In 2008, U.S. dairy was the first in the food agricultural sector to conduct a full life ⦠The state of Mato Grosso produces the most soy out of any Brazilian state. The increased reliance of intensive dairy systems on inputs can exacerbate some negative environmental ⦠Because of this, the dairy industry produces a reality of cyclical suffering and systemic cruelty for the dairy cows that are forcefully impregnated from a very young age and then sent to slaughter when they can no longer produce. In the 20th century, innovations in pasteurization, refrigeration, and the manufacturing of powdered, or dried, milk led to milk products becoming a household staple. Once you dig into the water use and greenhouse gas emissions that result from the dairy industry as a whole, you discover a more disastrous impact ⦠In fact, many vegetarians continue consuming dairy products because they believe that because dairy cows aren’t killed, it is okay to consume their milk. Most people don’t know what happens on a farm or how the food they eat gets to their plate. The reality for dairy cows is far different than what the cartoon on your milk carton might otherwise suggest. Factory farms get very dirty very quickly. But what makes Brazil different is that it can grow all year because of the climate. Amount of milk produced by cows, buffalo, and other livestock worldwide in 2017. In the film, he searches high and low for answers from major corporations that simply ignore the obvious fact that animal farming is playing a major role in the accelerated heating of our planet. There are many benefits to going vegan beyond helping the animals. Using the ⦠Instead, they consume different types of grains, corn, and soy. Beyond the treatment of the cows in the dairy industry, there is another sinister aspect that has global implications. That’s one of the main points of Kip Andersen’s groundbreaking documentary Cowspiracy. Because these cows are living in mass in confined spaces, they need to be heavily medicated in order to prevent the spread of disease. The United Nations' Food and Agricultural Organization (FAO) calculated that between 2005 and 2015, the dairy cattle industry's greenhouse gas emissions increased by 18% as ⦠India produces the most, about 20% of the worldâs supply. There are many different products that come from the milk extracted on dairy farms. Because of that, total milk production went up, and the average milk production per farm increased twelvefold. A single dairy cow can drink as much as 150 liters of water per day. In fact, dairy cows are more likely to be vulnerable to ⦠Brazil grows more soy than any country in the world besides the United States. People who pay attention to factory farming and its consequences know that factory farms consume a lot of water. Those cows produce an average of 600 million tons of milk against their will. World Wildlife Fund Inc. is a nonprofit, tax-exempt charitable organization (tax ID number 52-1693387) under Section 501(c)(3) of the Internal Revenue Code. © 2020 World Wildlife Fund. In the book Unsavory Truth: How Food Companies Skew the Science of What We Eat, Marion Nestle discusses this problem in great detail. While going vegan isn’t as easy for some as it is for others, it is becoming easier each passing day. Dairy Environment Leaders Forum The vision of the Dairy Environment Leaders programme is for ⦠Properly managed, it can fertilize crops and produce energy. Data usually comes from two different sides, typically from industries that pay for the studies and biased results. There is a lot of misinformation out there. Some of the most common products are milk, ice cream, butter, yogurts, and cheeses. According to the United States Department of Agriculture Natural Resource Conservation Services, dairy operations can use upwards of 150 gallons of water per day per cow in total, including the water used for drinking and cleaning. Twice a week we'll deliver the latest writing and reporting on farmed animals, industrial agriculture, and the environment. What do dairy farmers do to protect the environment? before becoming vegans. The average American will consume approximately 40 kilos of beef per year. But for some reason, a dairy farm isnât viewed as the same sort of hazard or problem. This waste, if not treated properly, can contaminate local drinking supplies and the soil. âWhile there is always room for improvement when it comes to farmingâs environmental footprint, so much of the criticism levelled at dairy ⦠If a farm closes, the land will take a very long time to recover. While emissions from the global dairy sector increased by 18% between 2005 and 2015, the US dairy sector reduced its emissions by 5% overall. Water irrigation systems are put in place that use large quantities of water to grow the soy that is used to feed dairy cows. Dairy farmers hold to strict environmental standards. The dairy industry is the large-scale practice of breeding and raising cows for the sole purpose of using their milk for the production of food. For example, the number of US farms with dairy cows dropped by 88% from 1970 to 2006. Large-scale dairy farming is taking over an increasing share of the stateâs milk production. Our farmers have already invested in renewable energy on their farms from solar panels to converting ⦠People prefer to stick with the narratives presented from their side of the aisle. So if scientific data comes along that clashes with the narrative they follow, people will tend to blame “fake news” due to their unwillingness to accept (or even consider) information that doesn’t align with their political affiliation. Three times fewer cows means less of an impact on the environment. THE ENVIRONMENTAL IMPACT OF DAIRY PRODUCTION IN THE EU v S1. Average per-person dairy consumption in the US in 2017âabout 14% more than 20 years ago. And it will make you healthier. That requires a lot of water. Pressing issues like climate change are now polarized and discussing ways to decrease humanity’s role and impact has become more challenging than ever. The best thing you can do is quite simple. If you're a lifelong advocate or new to the cause, this is the newsletter for you. Donations are tax-deductible as allowed by law. One of the main reasons was the efficiency of factory farming. Urbanization has taken so many people off of farms and into the city. But that’s not where the water use on a dairy farm stops. WWF® and ©1986 Panda Symbol are owned by WWF. These chemicals can plague native ecosystems. The dairy industry is destructive to animals, people, and the environment. By following recommended conservation practices, farmers maximize crop yields while minimizing impact to their land and the environment. Effects of Deforestation: How Does Agriculture Cause Deforestation? Not quite the same as the happy cow on the green pasture in front of the red barn. People in the surrounding communities also suffer from this. And while the humans are able to take medicine or wear masks, the animals on the farms themselves cannot and suffer the most from living in and breathing in the toxic dust. That is more than one ton of waste. How Growth in Dairy Is Affecting the Environment Cows in a freestall barn at a dairy in Tulare County, California. For consumers who want the nutritiousness and tastiness of a nut milk but without the environmental impacts of almond farming, the hazelnut is a rising star. Supporting small, local farms is the best way to reduce one’s carbon footprint. A medium size dairy factory farm facility houses between 200 and 700 cows (the EPA considers 700 dairy cattle the lower limit for a Concentrated Animal Feeding Operation). Little is known about the impact of these on the environment, however: feed concentrates contain phytotoxic heavy metals such as copper (Cu), zinc (Zn) and cadmium (Cd) which accumulate in the ⦠Preventing ⦠Just in drinking water, that is approximately 1,410,000,000 liters of water every single day that is being used to hydrate dairy cows so they can produce milk. Definition of carbon footprint of milk. If there is one thing people do not like, it is changing their habits. For Thursdayâs From the Farm ⦠Milk production impacts the environment in various ways, and the scale of these impacts depends on the practices of the dairy farmers and feed growers. The authors of Profits, Costs, and the Changing Structure of Dairy Farming share some fascinating statistics about dairy farms in the US. The emissions and waste from dairy farms are a result of the production of milk and ⦠The total number of dairy cows in the same time period fell from 12 million to 9.1 million. It’s important to remember that factory farms are filthy places. What about the water needed to run a dairy farm? Growth in global milk production from 2005 to 2015. 3 High-producing pastures and stock (cows), combined with high stock densities, mean that contaminant losses to fresh water are often greater per hectare of dairy ⦠For people that aren’t ready to become vegan or even consider vegetarianism, the best thing to do is actively avoid products that come from factory farms. WWF is working to limit its impact on the environment. Pasture-based systems of dairy production, which are very common in the UK, are particularly sensitive to environmental factors. ⦠The shocking realities of the dairy industry are becoming more exposed with time and people are beginning to see the truth behind their milk and cheese. It isn’t something that is talked about openly in the mainstream media. With this efficiency comes far more cruelty to the cows as corporations implement techniques to ensure higher productivity and higher profits. What Can I Do About Climate Change? Some Canadian dairy farmers use biodigestors to transform methane from cow manure into electricity. It almost seems that many people just assume cows produce milk because that’s what cows do. And we believe the dairy farmers and farming can be a part of environmental solutions. However, it doesn’t rain all year in Brazil. 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